Yesterday, we had to leave Finca La Anita. It was a sad time with heart-filled goodbyes. We made the long trek to the dry forest and the beach. On the way we stopped in town and bought food at a supermarket. We also made a pitstop while Eddie voted. It was very fun with many locals having fun during the voting. Then we got to the rooms later. We were told to check our mattresses and pillows for scorpions which was quite frightening. We played soccer with the locals which was my favorit part of the whole trip! Then we ate and after, we went to the beach. It was dark and every few hours we had to get up and patrol the beach to try and find turtles and nests. It was very tiring, sandy, wet, and hard but we made it out alive. We left the beach at around 1:15 am. We got back to the rooms and had a nice sleep. It didn't last very long though because we went on a morning hike today at 6:00 am. We at breakfast at the water we hiked to. Now we are about to go to the beach after lunch to rel...
DAY 1: Once we arrived in Costa Rica we took a van to a restaurant where the students ate fish, chicken, or beef as the main course and as sides there was salad, rice, plantains, black beans, and corn tortillas. One thing that was shocking to me was the drink we were served. It resembled a root beer float but as I took a sip I tasted a familiar flavor that I commonly drink in Lexington. It was iced tea. However, it had a white frothy mixture at the top which threw us off. After we finished our meal we hopped back on the bus and drove 90 minutes on a very slim dirt road. We drove past trees and livestock through the heavy rain with a volcano on each side of us. We arrived at our cabins and were treated by many fam dogs. Next was dinner, the cooks prepared seabass, cooked carrots, broccoli, potatoes and a delicious pesto sauce. After we finished we ate an amazing dessert and discussed why leaf cutter ants are so important to society due to their ability to make antibiotics that are ...
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